The KTM Kitchen

Bidhisa Kharel 3 months ago

This has become one of my favorite spots in Chicago. I’ve been here at least 20 times, and the food and service have been consistently excellent every single visit. If you’re exploring Millennium Park, this place is definitely worth a stop. The menu has so many great options, and everything I’ve tried has been flavorful and fresh. What says the most is that I actually travel all the way from Evanston just to eat here. And when I can’t make the trip, I still order delivery because I genuinely crave their food. Highly recommend giving it a try!

thespacejockey 3 months ago

Great food and nice restaurant. Unfortunately a couple of complaints. 1. One of the orders got a metal shrapnel - see pics 2. Shallow curry quantity for the curry compartment size. Too less curry for the bread and rice to go with. Just fill it up guys. Don’t be miserly.

Shiwani karki 4 months ago

KTM Kitchen truly gave us one of the best Nepali dining experiences we’ve had in a long time. I took my friends out there and we ended up ordering around 10–11 dishes because everything on the menu looked so tempting and honestly, every single item exceeded expectations. The Chicken Momo was incredibly juicy, tender, and packed with flavor easily one of the best momos I’ve had outside Nepal. The shrimp dish was perfectly seasoned and flavorful, while the chowmein instantly reminded us of authentic Nepali street food back home. The Sekuwa Salmon was absolutely top-notch, cooked beautifully with rich smoky flavors. The Dal Makhani with rice was next level creamy, comforting, and full of depth. Kathmandu Aloo tasted so authentic that it genuinely reminded me of the style of food prepared in the Himalayan regions of Nepal. To finish, the Gulab Jamun was soft, warm, and perfectly sweet. Their drinks were equally impressive the Midnight Temple KTM drink was delicious and refreshing, and having Bara Singhey beer brought a true taste of Nepal to the table. The food, atmosphere, and overall experience made the night so memorable for all of us. KTM Kitchen is definitely a place I’d recom

Alisha Pandey 4 months ago

The food, ambience, presentation, and service were all top-notch! The Momo (dumplings) were incredibly juicy and delicious, and I highly recommend the grilled shrimp and salmon alongside the dumplings. This place truly stands out for its authentic Nepali and Indian cuisine. Definitely one of the best spots in Chicago for flavorful, comforting food!

Tim 5 months ago

We ordered takeout meals from The KTM Kitchen on two occasions, and both times the food was excellent. Very flavorful, with a well-balanced use of spices that gave the dishes a nice depth. We can recommend everything we tried: daal makhani, chana masala, vegetable Manchurian balls, vegetable biryani and Malay kofta. Don’t miss out on their garlic naan - it’s probably the best naan we’ve ever eaten outside of India. Very fluffy, garlicky and smooth, without the oily touch often found elsewhere. Tip: For those who don’t like their food too hot, I’d recommend choosing the mild level. We had medium and found it to be quite spicy.